©2O19 Hall & Roads



Food for Friends



Prosecco Cocktails with St Germain Elderflower Liqueur


Parmesan Crisps


Parmesan Custards


Sybil Kapoor’s Seville Orange Marinated Chicken Breasts


Braised Lamb with White Beans, Bay, Cloves, Garlic and Thyme


Roasted Potato and Celeriac Stacks with Marjoram


Bitter Leaves, Sweet Oranges and Tarragon Salad


Baked Alaska Flamed with Rum


Sponge Cake with Cream and Pink Champagne Rhubarb

Demonstrations will resume Autumn 2020.


Email Lyn at lynhall@lapetitecuisine.co.uk for early bookings.