Upcoming Dates




Bringing on Summer's Easy Entertaining

Wednesday 29th May 2019 at 2.00pm


Provençale Filo Fingers, with Aubergine, Courgette and Tomato


Asparagus Master Class

Steaming, Simmering and Grilling

with Chunky Sauce Gribiche

Baked and Flaked Sea Trout

on Salad of Cornish New Potatoes, Radishes and Diced Chilli

Honey Dressing


Nigel Slater’s Thai Green Chicken Curry


Tear and Share Rosemary and Olive Oil Bread

Pavlova with Strawberries, Raspberries and Whipped Cotteswold Chantilly Cream

Raspberry Glaze


Clementine and Almond Cake (gluten-free)

with Flaked Almond Petals and Pomegranate Jewels

This is the last demonstration for the 2019 Winter and Spring Season – Dawn and Lyn wish you a bright and happy Summer.


Demonstrations will resume in the Autumn.

Email Lyn at lynhall@lapetitecuisine.co.uk for early bookings.